
Sugary Temptation. You have to know when to stop snacking on sweet treats--or you'll go over your daily sugar intake limit without realizing it.
Americans are suckers for sweets.
I myself have a weakness for Snickers bars, holding the Jones family record of eating seven bars in 30 minutes. (My brothers dared me to do it.) But that was way back when I was 13 and didn't know any better. Even now when I do know better, I still have a weakness for Snickers. Then again, I'm not the only guy with a sweet tooth.
Sugar Rush
The United States Department of Agriculture released a report which reveals that the calorie content of the food products available in the market have increased their percentage of added sugars by 17 percent. This rate of increase is the average range incurred from 1970 to 2006.
According to the findings highlighted in "Sugar Shock," a special feature done by the Parents magazine staff, "basic healthy-sounding foods are being loaded with many more grams of sugar than what a normal person would suspect, especially in America."
Thus, many of us may believe that we're munching on "relatively healthy foods," when, in reality, several grams of sugar have been added to supposedly enhance the flavor of food items such as bread, biscuits, powdered drinks, juices, and other packaged food products.
Scary Stats
The Parents magazine article goes on to reveal: "Based on an average 2,000-calorie diet, the recommendation is not to consume more than 40 grams of sugar per day."
That adds up to about 32 pounds of sugar per year. However, the latest research shows that the average 30-something adult consumes about 46 pounds of sugar a year. The fact that children consume 49 pounds of sugar each year is even more alarming.
With these numbers, it's not surprising that as many as 64.5 percent of adults in the US--aged 20 years and older--are overweight and 30.5 percent are obese. Those who belong to this group risk developing diabetes, hypertension, and high cholesterol, which, in turn, increase the risk of heart disease.
Sneaky Substitute
Still, instead of drastically minimizing their sugar consumption, most people opt to literally have their cake and eat it, too. So, they go for artificially sweetened food and drinks. Unfortunately, this isn't such a wise move.
A 2005 study published in the International Journal of Obesity shows that artificial sweeteners, like those used in diet sodas, mess up the body's ability to monitor a person's calorie intake. Specifically, they seem to somehow trick your body into thinking that other sweets are also calorie-free. As a result, your system isn't able to send a "Ditch the sugar!" signal and you end up wolfing down more sugary treats.
Control Center
If you have self-control, you don't have to give up Coke Light entirely. Just try to limit your diet soda intake to no more than one can a day. The same restriction applies to other artificially sweetened stuff.
But if you want to lessen your sugar intake significantly, keep in mind that the best thirst-quencher is water. Make that non-flavored water. Likewise, when you want a treat or need food to energize you, savor small portions of authentic fare like your favorite cake, ice cream, or chocolate bar. Better yet, you can stick to fruits to soothe your sweet tooth.
As for me, my Snickers-munching record is now a distant memory. I crave a sugar rush every now and then--but I stick to one Snickers bar. It's hard but I figure it's a small sacrifice to make in the name of good health.